Product Introduction

Vegetable capsules are usually made from plant materials and are mainly used to provide nutritional supplements or medicinal effects. Their main components include:

Plant extracts: These extracts may come from a variety of plants, such as herbs, fruits, roots, etc. Common plant extracts include ginseng, green tea extract, Astragalus, etc.

Cellulose: As the main component of capsules, cellulose usually comes from wood or plants. This material is the main structural component of the plant and can provide some stability and protection.

Effect:

Provide nutritional supplements: Vegetable capsules are often used to provide additional vitamins, minerals and other nutrients to help supplement deficiencies in the daily diet.

Health promotion: Plant extracts in certain vegetable capsules have potential health benefits such as antioxidant, anti-inflammatory, immunomodulatory effects. For example, green tea extract is rich in antioxidants that help neutralize free radicals.

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Statements regarding dietary supplements have not been evaluated by FDA and are not intended to diagnose, treat, cure or prevent any disease or health condition.

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